Locus Lounge at Locus Lounge.
This week's Sunday Dinner is a seafood feast!
Prawn Cocktail -
Chilled lemon-poached tiger prawns, cocktail sauce, horseradish & iceberg lettuce
Steamed Alaskan king crab legs
Mussels in a tomato-basil broth
Scallop ceviche with lime & coriander
BC Pacific fish cake with caper aioli
Fresh corn, steamed parsley rice & grilled garlic potato bread
“In the moment”
Ask your server for details
House wine, red or white, $5/glass
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