EARLY BIRD SPECIAL
Served from 9 – 10am
Two free range eggs any style with your choice of bacon, ham, chorizo, free range chicken sausage, spicy lamb sausage or veggie sausage. Served with roasted nugget potatoes and orange slices.
8
SOUP
~ Soupe au Pistou with Chicken ~
~ Curried Red Lentil With Dried Apricot (Vegan) ~
8
GRANOLA
Dried apricots, blueberries & cranberries with rolled oats, roasted almonds & flax seeds. Served with fruit and your choice of plain or vanilla yogurt, soy milk or milk.
10
VEGGIE QUICHE
Grilled Italian vegetables, basil, goat cheese and free range eggs in a flaky all-butter crust. Served with organic mixed greens and fresh fruit.
12
PROTEIN QUICHE
Bison smokie, caramelized onions, spinach, cheddar and free range eggs in a flaky all-butter crust. Served with organic mixed greens and fresh fruit.
13
BENNY SPECIAL
Smoked salmon, capers and red onion and poached free range eggs on a toasted English muffin with house-made hollandaise. Served with roasted potatoes and fresh fruit.
13
PULLED DUCK HASH
Pulled duck, spinach, caramelized sweet peppers and onions on roasted nugget potatoes topped with two free range eggs. Served with sour cream, cherry ketchup and mixed organic green salad.
14
LUNCH SPECIAL
Pan seared sea bass over linguine tossed with ratatouille, arugula and feta in a sundried tomato pesto.
16
~ Add your choice of Chorizo, Spicy Lamb Sausage, Free-Range Chicken Sausage, Veggie Links or Fraser Valley Ham to any breakfast
~ 3.5 ~
Double Smoked Bacon
~ 4 ~
DESSERTS
Chocolate Hazelnut Toffee Mousse
Apple Crumble a la Mode
Vanilla Chocolate Brownie Chunk Cheesecake
Raspberry Cream Cheese Tart
Caramel Banana Cream Tart
8
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The Locus is now open for breakfast & lunch at 9:00am EVERY DAY!