Get great food at a great price. These weekly specials are priced to make dining out affordable.

Coming Up!

locus sunday dinner specials

October 22nd

Starter
Cucumber Salad -
Cucumber, sour cream, & dill salad with roasted almonds

Main
Traditional Roasted Chicken & Dumplings -
Roasted free-range Fraser Valley chicken, potato-sage dumplings, rosemary gravy, ginger-spiced fruit compote, & seasonal vegetables

Dessert
Chocolate Pistachio Bread Pudding a la Mode -
Chocolate sauce, fresh fruit, & ice cream
23

Special with Sunday dinner, red or white, $5/glass Make your reservation online here!

locus fish and chips tuesdays

October 17th

 

Local IPA chili infused beer battered Sablefish, julienne vegetable and nappa cabbage salad with ginger lime dressing, wasabi-guacamole and wonton crisps. $23

www.locusonmain.com/contact/

thursday-butcherschoice
October 19th

Grass-Fed Beef Tri-Tip Sirloin

Cache Creek, BC-raised natural beef tri-tip sirloin steak, Israeli pearl couscous, wild mushroom veloute, English peas, & braised leeks

$24

Make your reservation online here. www.locusonmain.com/contact/

FOR RESERVATIONS PLEASE USE THIS RESERVATION TICKER  OR CALL: 604-708-4121
We accept Visa, Mastercard, American Express and debit cards.

Book your reservation online now!

Lamb Pappardelle
Slow-cooked braised & pulled lamb shank tossed in pappardelle with demi glace, wild mushrooms, English peas, spinach, & sheep’s milk pecorino toscano

$23