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JOIN US FOR BRUNCH LABOR DAY
SEPTEMBER 6TH 10AM-4PM

~ LIVE MUSIC 'The SandCats' Sunday Sept. 5th 8:30 till late ~


SOUP
Fish Chowder with tomato, saffron and basil
Creamy Carrot Rosemary
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PANCAKES
Three buttermilk pancakes topped with maple butter and toasted almonds. Served with fresh cut fruit.
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Add your choice of chorizo, rosemary chicken sausage, spicy lamb sausage, veggie links, ham or bacon.
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Breakfast Special
Two poached eggs, smoked salmon, sauteed spinach and hollandaise on a potato and chive latke.
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SOUP AND SANDWICH
Slow Braised Elk Shoulder ~ carmelized onions, sauteed mushrooms and edam cheese on a toasted baguette with roasted garlic aioli. Served with mixed organic greens and your choice of soup.
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LUNCH SPECIAL
Cashew Crusted Halibut ~ stirfried veggies, noodles, homemade pad thai sauce.
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ANTIPASTO PLATTER
Today's selection of meats and cheeses are ~ Proscuitto, Soppressata Salami, Goat Cheese & Asiago. Served with marinated olives, caramelized pears and crostini.
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DESSERTS
Chocolate Hazelnut Toffee Mousse Cake
Vanilla Chocolate Cherry Swirl Cheese Cake
Blackberry Dark Chocolate Ganache Pie
Peach Raspberry Blackberry Pie with Ice Cream
Apple Blackberry Crumble with Ice Cream
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