DINNER MENU

Locus Cafe
4121 Main St. Ph. 604-708-4121
Visit www.locusonmain.com for daily features and special event menus.

Soup

Daily soup ~ 6

Appetizers

Antipasto platter - fig & olive tapenade - marinated olives -
grilled vegetables - tomato basil crostini - white bean, rosemary & lemon dip -sun-dried
tomato hummus - naan bread - pepperoncini - Guinness cheddar - grilled haloomi cheese.
14

Cod and prawn cakes - citrus zest - panko breaded - jalapeno lime tartar sauce.
10

Bombay quesadilla - masala roti - chickpea, toasted cashew, spinach &
smoked paprika stuffing - mango mint yogurt.
9

Yukon gold potato latkes - red onion marmalade - chive sour cream.
7

Trio of dips - sun-dried tomato hummus - fig & olive tapenade -
white bean lemon & rosemary dip – warm naan bread.
10

Lamb skewers - chipotle, cilantro marinated - mango mint yogurt - masala roti.
11

West coast mussels – Thai coconut curry - julienne vegetables – kafir lime leaf.
12

Petit paella – chorizo – mussels - chicken – prawn – saffron Arborio rice.
10

Organic wheat quesadilla - seared pear – spinach – caramelized onion – cambazola cheese.
10

Spinach – roasted pear vinaigrette - goat cheese cake - mission figs- julienne vegetables.
8

Organic greens - julienne vegetables - sunflower seed- red & gold beets - white balsamic vinaigrette.
7

Port poached pear - spicy candied walnuts - winter greens - stilton - lemon thyme vinaigrette.
10

Ahi tuna nicoise - new potato - green bean - nicoise olive – capers -
red onion - tomato - red wine & herb vinaigrette - frizee lettuce.
13

Mains

Pulled roast chicken sandwich – beer & smokey bacon BBQ sauce – shredded lettuce - apple cabbage slaw.
10

Vegetarian burger - House made roasted red pepper, mushroom & soy burger.
9

Lamb burger – caramelized onion – stilton cheese.
11

Organic beef burger - red onion marmalade.
10

Fusilli - pesto cream - broccoli - sweet peas - spinach - fennel.
12

Penne - chicken - red onion - roma tomato – basil - white wine, roasted garlic & chipotle butter.
14

Tiger prawn - bay scallop – wine chorizo - roasted garlic -
sambal –tomato – spinach - caramelized lime – herb polenta.
17

Local lamb sirloin - bread crumb & herb crust - red wine, organic mushroom & oregano ragout.
19

Calzone - puff pastry - sun-dried tomato – eggplant – thyme -
caramelized onion - provolone - organic greens.
13

Natural raised chicken breast - toasted pistachio, granny smith apple & brie stuffed.
20

Paella - wine chorizo – chicken – mussels – tiger prawns -
roma tomato - sweet peas - Arborio rice - saffron lemon broth.
for one 18 for two 32

Vegetarian pie - latke crust - acorn squash – zucchini -
basil - chevre - mozzarella - roma tomato - house greens.
14

Alberta AAA strip loin - Urfa pepper rubbed - lime, cilantro & smoked paprika butter - mashed potato.
20

Bison short ribs - beer braised - lemongrass & ginger glaze – red cabbage & apple slaw.
18